Did you know – I took Home Ec in secondary school 😮. LOL there’s actually nothing weird about that lah… but I definitely did pick up some baking skills there! But as with most things – if you don’t practice, you kinda get rusty. So I decided to try my hand at baking a little something with some Anchor Food Professionals products.
After thinking about it for awhile, I settled on a Chocolate Burnt Cheesecake (because I love chocolate and I love cheesecake even more 😁). I got a simple recipe from the Anchor Food Professionals social media channels and got to work!
@thehalalfoodblog Did you know i can bake? 👀 #cheesecake #makan #tiktoksg #fyp
CHOCOLATE BURNT CHEESECAKE
Ingredients:
485g Anchor Cream Cheese
278g Anchor Whipping Cream
174g Caster Sugar
4 Eggs
130g Dark chocolate couveture (melted)
1. Thaw Anchor Cream Cheese and preheat oven at 210°C.
2. Using a mixer (with paddle attachment) Beat Anchor Cream Cheese and sugar until smooth.
3. Mix in eggs, one at a time, followed by Anchor Whipping Cream
4. Add cream cheese batter part by part into melted chocolate.
5. Mix well with hand whisk and pour into 7-inch round cake tin (lined with parchment paper).
6. Bake at 210°C for 45 minutes.
7. Keep in chiller overnight. Unmould and serve chilled.
FUYOH! I have gotta admit that I was pretty nervous when I started but it turned out awesome lah! My Home Ec teachers would be so proud LOL 🤣. And I am not kidding when I say it tastes as good as it looks 😍 (ok lah for beginner level!).
These products definitely shows how quality products make a difference in your cooking and baking. Not only were they easy to use and easily available – they also came in portions that wee more than enough for simple bakes and definitely great for those who bake on a large scale. That’s exactly why I would highly recommend these Anchor Food Professionals products to those home-bakers, HBBs and even cafes and eateries who definitely bake more than me! 💪🏼
You can easily find Anchor Food Professionals products but I got mine at Bake With Yen. They’ve got 4 outlets islandwide (including an outlet in Tampines 😎) but I’d recommend visiting their e-store!
They’ve got a whole host of baking products and essentials including Anchor Food Professionals products of course!
You can visit THIS LINK to visit the Anchor products section of the Bake With Yen e-store. You can also visit these Bake With Yen outlets at the following locations;
- 5 Tampines Street 32, #01-11/12 (Tampines Mart)
- 34 Joo Chiat Rd
- 162 Bukit Merah Central #01-3541
- 60 Buffalo Road (Tekka)
Get more details at the Bake With Yen site and their Facebook & Instagram pages too.
Well, there you have it! My first foray back into baking and I’d say it went pretty well (the cake was LEGIT delicious). A big thanks to the products from Anchor Food Professionals for making this a breeze and I hope to try more recipes in future! Let me know if y’all try this recipe and tag me in any posts ok!
www.anchorfoodprofessionals.com/sg
Facebook: www.facebook.com/AnchorFoodProfessionalsSG
Instagram: www.instagram.com/afp.sg
You’re enjoying this post thanks to Anchor Food Professionals.
All information (including prices, availability and Halal status of products) are accurate at the time of posting.
